15 ml stockbottles
121.) Avenue, Avebury, UK (2009)
122.) Ogbourne, St. George, UK (2009)
123.) Hochfelden, CH (2010)
124.) Savernake Forest, Marlborough, UK (2010)
125.) St. Martins Chapel, Chisbury (2010)
126.) Windmill, Wilton, UK (2010)
127.) Cube, Fosbery Vernham Dean, UK (2010)
128.) Nether Hallop, Danebury Hill, UK (2010)
129.) Cley Hill Warminster, UK (2010)
130.) White Sheet, Hill Mere, UK (2010)
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Ingredients
:
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50% French brandy for preservation. It matures for at least 4 years in oak barrels.
50% energised still water (Black Forest)
~20% alcohol content
*We use suction pipettes made of natural rubber. This is a natural product that may exhibit minimal natural variations in colour and shape.
